Safety Assessments for farms open to visitors

Meet one-on-one on your farm or through a video conference with an agricultural service provider to assess your risks and develop a personalized safety plan for agritourism on your farm. Register HERE

Online conversations about welcoming visitors on our farms

Join producers and ag service providers from the Northeast for free online conversations about what is working and what is not for farms open to visitors for direct sales, education, hospitality, entertainment, and recreation.

Online conversation recordings and resources

May 4, 2021 - Getting Ready for Pick-Your-Own: Do’s and Don’ts for the Upcoming Season

May 25, 2021 - Liability Insurance for Farms Open to Visitors

June 1, 2021 - Cultivating Farm and Food Safety for Visitors: Guided Tours of Two Farms

June 29, 2021 - Growing Farm-Based Education in a Post-COVID World

Session Recording

Contacts and Resources

JoAnn Coates-Hunter, Fox Haven Farm, Jefferson, MD
 
Christine Scales, Billings Farm, Woodstock, VT
 
 
COVID-19 Resources for Camps
American Camp Association: June 2021 Mask Update
American Camp Association: Field Guide for Camps

July 2, 2021 - Agritourism Risk Management in Maine

 

 

Project Partners

Cornell University logo
Farm based education network logo
 
farm to plate logo
penn state logo
rutgers logo
shelburne farms logo
university of Connecticut logo
vermont fresh network logo

Three yellow diamond-shaped signs with animals need rest, too, wash hands, caution, the electric fence is on.

This material is based upon work supported by USDA/NIFA under Award Number 2018-70027-28588.

northeast extension risk management education logonational institute of food and tourism logo